It all began simply when Liza, our Senior Web Editor, started eating the peanut butter and jelly sandwich she made herself for lunch. Then Steff, our Associate Web Editor, said, “I would give anything for a peanut butter and jelly sandwich right now!” which led Jackie, our Newsletter Editor, to find out when National Peanut Butter Day was, and--OHMIGOD--it’s today!So we snapped into action and did what any good peanut butter fans would do: called our friends at Peanut Butter and Co.
got “the works.” (That would be nine jars of their best stuff, two of their specialty PB&J sandwiches, and some apples, bananas, and carrots for good measure.) And then we feasted.
Since we know you’ll want to get in on the peanut butter fun, we decided to share our best recipes for making the ultimate sandwich. Because just like coffee, everyone has a specific technique for making the perfect PB&J. So grab some PB and read our recipes in the slideshow. We’ll be waiting to hear yours on Twitter